Master the art of all the most delectable styles of Louisiana cooking, from Cajun to Creole, rural Acadiana to down-home New Orleans, in more than 100
Mosquito Supper Club Book - Fleurty Girl
Big Kevin's Bayou Blend Cookbook New Orleans School of
Summer Cooking with Marcelle Bienvenu, The Queen of Cajun Cooking
Fresh from Louisiana: The Soul of Cajun by Graham, George
Mae's Food Blog: Louisiana Cookbooks for Cookbook Wednesday
Food Lust People Love: Neen's Stuffed Crab
Cajun and Creole Recipes
Louisiana Red Beans and Rice - The Amateur Gourmet
The Cajun Vegan Cookbook, Krimsey Lilleth
A Guide to Everyday Vietnamese Cooking - The New York Times
The Best Louisiana and New Orleans Cookbooks
Tony Chachere's Cajun Country Cookbook
Cookbooks - Acadiana Table
Deep South Pasta Casserole - Best of Vegan